Tomato products: pulp, ketchup, and chili sauce.

Bigelow, W. D. (Willard Dell) · 1939

NATIONAL CANNERS ASSOCIATION RESEARCH LABORATORY—Bulletin No. 21L. W. D. BIGELOW, Director PAGE Introduction 5 Sanitary control of tomato pulp factories 6 Quality of product 7 Discarding tomato juice 8 Composition of tomato pulp 10 Whole tomato pulp 10 Trimming stock pulp 12 Methods of analysis …

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