The Curiosities of Ale & Beer: An Entertaining History: (Illustrated with over Fifty Quaint Cuts)

Bickerdyke, John · 1933

In Part collected by the late J. G. FENNELL; now largely augmented with manifold matters of singular note and worthy memory by the Author and his friend J. M. D——. That the history and curiosities of Ale and Beer should fill a bulky volume, may be a subject for surprise to the unthinking reader; and that surprise will probably be intensified, on his learning that great difficulty has been experienced in keeping this book within reasonable limits, and at the same time doing anything like justice to the subject. Since the dawn of our history Barley-wine has been the “naturall drinke” for an “Englysshe man,” and has had no unimportant influence on English life and manners. It is, therefo…

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